OSTERIA MAMMA

Our Story begins with the late Mamma Loredana. Mamma believed you should never underestimate the power of a home-cooked Italian meal. After many years of hard work from her kitchen in Italy, Mamma Loredana brought her original recipes to the southern California area. In March of 2010, Mamma Loredana with the help of her family opened a traditional Italian osteria, Osteria Mamma. When you eat with us, you can expect the true taste of the Italian Veneto region. From the moment you walk into Osteria Mamma, you're part of our family.

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While Mamma Loredana is no longer with us, her traditions and memories live on at Osteria Mamma. Over the past 16 years, Osteria Mamma has had the pleasure of being featured on Buzzfeed Food, LA Eater, and The LA Times. KTLA's very own Dayna Devon has claimed that Osteria Mamma is her favorite homemade pasta spot in Hollywood! Lead by Certified Sommelier, Fillipo Cortivio, Osteria Mamma has received Wine Spectator's Award of Excellence 7 years and counting.